Vegan directory


Midnight Baker


The Midnight Baker began with Yeshe Dawa and her unsuccessful search for good gluten free bread. She turned to making her own creations which brought about the Freedom Loaf, a delicious, filling seeded loaf free of gluten, wheat, dairy, refined sugar, yeast and nuts. Since then she has grown her one woman late night side project into a small bakery supplying loaves to cafes and restaurants around New Zealand, and weekend eatery in Mt Eden. A passionate baker, her mission is to make delicious food that just so happens to be gluten & dairy free; to give customers the freedom to eat without worry and to enjoy food in its most natural, nutritious form. Vegan friendly cafe.