Basil Ice Cream topped with Fruit
Recipe by Anja WilhelmerCourse: DessertCuisine: EuropeanDifficulty: EasyServings
2
servingsPrep time
10
minutesIngredients
1 frozen banana
1 cup frozen peas
Some Fresh basil leaves
2-4 tbls filtered water
- Topping
1 Peach
1 Banana
1 Plum
Sunflower seeds
Oats
Coconut Flakes
Buckwheat
Dates
Directions
- In a food processer blend bananas, peas, basil and water. Cut fruit- place and sprinkle your favourite seeds on top.
- Don’t forget the coconut flakes
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Tagged Dessert