Chocolate Brownies
Course: DessertCuisine: EuropeanDifficulty: EasyServings
8
servingsPrep time
10
minutesCooking time
25
minutesIngredients
1 tin black beans,
6 tbsp cocoa powder,
1/2 cup oats,
1/4 tsp salt,
1/3 cup maple syrup,
4 tbsp sugar,
1/4 cup coconut oil,
2 tsp vanilla extract,
1/2 tsp baking powder.
Directions
- Blend all ingredients together, then mix in 1/2 cup choc chips
- Bake for 25 minutes at 180°C
Notes
- You can add vegan condensed coconut milk instead of or along with maple syrup.
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