Cocoa Rice
Course: BreakfastCuisine: Pasifika, New ZealandDifficulty: EasyServings
4
servingsPrep time
10
minutesCooking time
50
minutesIngredients
1.5 cups medium grain rice
4 cups coconut water
4 tbsp cocoa
3 tbsp brown sugar
5 tbsp coconut cream
Directions
- Put all the ingredients except the coconut cream, into a saucepan
- Bring to the boil over a medium heat, then turn the heat down and simmer for about 40 minutes, stirring occasionally until the chocolate rice is cooked.
- Remove from the heat and stir in the coconut cream
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