What does it take for a vegan cheese to please the public and emerge as a supreme cheese?
New Zealand’s first-ever vegan cheese awards begin in Auckland today.
Over 30 entries from makers across the country will be assessed by a panel of judges across several different categories.
“Some cheeses do try to emulate your traditional dairy cheese, like the cheddars for instance might try and be really melty for your pizza or toasted sandwich,” Vegan Society spokesperson Claire Insley told Mike Yardley.
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