Pizza

Recipe by A Guide to VeganCourse: MainsCuisine: ItalianDifficulty: Easy
Servings

4-6

servings
Prep time

30

minutes
Cooking time

40

minutes

Ingredients

  • Supermarket pizza bases

  • Tomato Paste

  • Angel Foods vegan cheese

  • red onion

  • pineapple

  • capisicums

  • pesto

  • sundried tomato

  • olives

Directions

  • This pizza was made using premade pizza bases from the supermarket (Romanos extra thin pizza bases, stone bake style).
  • We then spread tomato paste as a tangy base flavour and topped with Angel Foods vegan cheese sauce, red onion, pineapple, capisicums, pesto, sundried tomato and pinenuts.
  • You can be creative with the toppings you use and here are some suggestions:
  • grilled or roast vegies, mushrooms, olives, vegan sausage, falafel, vegan cream cheese, baked beans, artichoke, jalapenos, tempeh bacon, sauteed onions …
  • Serve with homemade chips (potatoes roasted in rosemary, salt and vegetable oil). Plus a crispy green side salad.

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