Pizza
Recipe by A Guide to VeganCourse: MainsCuisine: ItalianDifficulty: EasyServings
4-6
servingsPrep time
30
minutesCooking time
40
minutesIngredients
Supermarket pizza bases
Tomato Paste
Angel Foods vegan cheese
red onion
pineapple
capisicums
pesto
sundried tomato
olives
Directions
- This pizza was made using premade pizza bases from the supermarket (Romanos extra thin pizza bases, stone bake style).
- We then spread tomato paste as a tangy base flavour and topped with Angel Foods vegan cheese sauce, red onion, pineapple, capisicums, pesto, sundried tomato and pinenuts.
- You can be creative with the toppings you use and here are some suggestions:
- grilled or roast vegies, mushrooms, olives, vegan sausage, falafel, vegan cream cheese, baked beans, artichoke, jalapenos, tempeh bacon, sauteed onions …
- Serve with homemade chips (potatoes roasted in rosemary, salt and vegetable oil). Plus a crispy green side salad.
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