Name: Spiced butter beans with herbs
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: Juice of 1 lemon; 4 tbsp olive oil; 1 tbsp of your favorite spice mix – I like Cajun, Moroccan, or Dukkah; 1 can butter beans, rinsed and drained; 1 green capsicum, diced; ½ bunch parsley leaves, chopped; 2 green onions, thinly sliced; 4 sprigs of mint leaves, chopped

Spiced butter beans with herbs

Recipe by www.anediblemosaic.comCourse: LunchCuisine: MoroccanDifficulty: Easy

Servings

1

servings

Prep time

10

minutes

Cooking time

5

minutes

Ingredients

Juice of 1 lemon
4 tbsp olive oil
1 tbsp of your favorite spice mix – I like Cajun, Moroccan, or Dukkah
1 can butter beans, rinsed and drained
1 green capsicum, diced
½ bunch parsley leaves, chopped
2 green onions, thinly sliced
4 sprigs of mint leaves, chopped

Directions

Whisk together lemon, oil, and spice in a bowl.
Stir all salad ingredients into the dressing.
Taste and add salt as desired.
You could add other ingredients as desired such as tomatoes, cucumber and other salad greens, and enjoy with fresh bread or crackers.

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Tagged Lunch

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