Spiced butter beans with herbs

Recipe by www.anediblemosaic.comCourse: LunchCuisine: MoroccanDifficulty: Easy
Servings

1

servings
Prep time

10

minutes
Cooking time

5

minutes

Ingredients

  • Juice of 1 lemon

  • 4 tbsp olive oil

  • 1 tbsp of your favorite spice mix – I like Cajun, Moroccan, or Dukkah

  • 1 can butter beans, rinsed and drained

  • 1 green capsicum, diced

  • ½ bunch parsley leaves, chopped

  • 2 green onions, thinly sliced

  • 4 sprigs of mint leaves, chopped

Directions

  • Whisk together lemon, oil, and spice in a bowl.
  • Stir all salad ingredients into the dressing.
  • Taste and add salt as desired.
  • You could add other ingredients as desired such as tomatoes, cucumber and other salad greens, and enjoy with fresh bread or crackers.

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