- 19 July 2021
- The Vegan Society
Radio New Zealand
Whether it is melted in a toastie, on top of your favourite pizza or piled onto a humble cracker – Kiwis love cheese.
But what about a dairy free version? Over the last few years demand for vegan options has skyrocketed.
Now, the first vegan cheese competition has been held in Auckland – and it looked like your average cheese and cracker situation, but different.
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