Name: French Toast
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: • 1 ½ cups plant milk; • 2 tbsp maple syrup; • 2 tbsp brown sugar; • 4 tbsp flour; • 1 tsp vanilla; • 1 tsp cinnamon; • Pinch nutmeg; • Pinch salt; • 6-8 slices bread; • Vegan butter or marg for frying

French Toast

Recipe by Eleni McCallumCourse: BreakfastDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Ingredients

• 1 ½ cups plant milk
• 2 tbsp maple syrup
• 2 tbsp brown sugar
• 4 tbsp flour
• 1 tsp vanilla
• 1 tsp cinnamon
• Pinch nutmeg
• Pinch salt
• 6-8 slices bread
• Vegan butter or marg for frying

Directions

Whisk all the French toast ingredients together in a shallow large dish until well combined.
Start heating a fry pan and add about a tablespoon of margarine to the pan. While this is heating up add two slices of the bread to the wet mixture flipping after 30 seconds.
Once butter is hot add the two slices of bread to the fry pan and fry for about 1 minute on each side until golden brown. Repeat this process until the bread and mixture has run out.
Serve with your choice of topping